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Categories:Viewed: 24 - Published at: 9 years ago
Ingredients
- 1 lb. ground beef
- 1 large onion
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 c. shredded Cheddar cheese (about 4 oz.)
- 1 1/2 c. milk
- 3/4 c. Bisquick baking mix
Method
- Grease pie plate (10 x 1 1/2-inch).
- Cook meat.
- Salt and pepper.
- Spread in pie plate.
- Sprinkle with cheese.
- Beat remaining ingredients until smooth.
- Pour into pie plate.
- Bake 25 minutes.
- Top with tomatoes and cheese.
- Bake until knife comes out clean, approximately 5 to 8 minutes more.
- Cool 5 minutes. Bake at 400°.
- Serves 6 to 8.
