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Categories:Viewed: 41 - Published at: 8 years ago
Ingredients
- 5 c. flour
- 3 rounded Tbsp. sugar
- 1/4 tsp. baking powder
- 1/4 tsp. soda
- 1 tsp. salt
- 3 rounded Tbsp. shortening
- 1 pkg. dry yeast
- 2 c. buttermilk
Method
- Sift together flour, sugar, baking powder, soda and salt. Cut shortening into the dry mixture.
- Dissolve yeast in a little water, then stir in buttermilk.
- Add to dry mixture; mix until smooth dough is formed.
- Refrigerate in a greased covered bowl a few hours or overnight.
- Make into rolls.
- Place on greased pan. Let rise 1 1/2 to 2 hours.
- Bake at 400° for about 15 minutes.
