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Categories:Viewed: 97 - Published at: 6 years ago
Ingredients
- 2 eggs
- 2/3 cup milk
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 3 slices bread, crumbled
- 1 onion, chopped
- 1/2 cup shredded raw carrot
- 1 cup shredded cheddar cheese
- 1 - 1 1/2 lb lean ground beef
- 1/4 cup brown sugar
- 1/4 cup ketchup
- 1 tablespoon prepared mustard (I use dry)
Method
- Beat eggs lightly, add milk, salt, pepper and bread.
- Mix until bread is disintergrated.
- Add onion, carrot, cheese and beef. Mix well.
- Put into a 9x5" loaf pan.
- Combine brown sugar, ketchup and mustard. Spread over loaf.
- Bake at 350oF for 1 hour.
- Note: I sometimes don't put in as much cheese or use low-fat. Also, I use dry mustard rather than the prepared mustard.