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Ingredients
- 1 cup peanut butter
- 1 cup sugar
- 2 large eggs
Method
- Mix all three ingredients together until smooth.
- Drop by spoonfuls onto a silicone baking mat or parchment paper.
- Press down with a fork to a traditional peanut butter cookie design.
- Bake at 350 degrees for 8-10 minutes.
- If they start to brown, they are almost overdone.
- Cool and enjoy.
- These should not be overcooked, they will stay chewy for days if they last that long.
- The batter will be very sticky, this is normal.
- I use a portion scoop to drop these onto the mat, it works great.
