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Ingredients
- 1 c. red wine
- 1 tsp. garlic powder
- 1 pkg. Swiss steak
Method
- Take
- loin and strip all membranes from it.
- Marinate in red wine,
- garlic
- powder
- and
- package
- of Swiss steak for 45 minutes.
- Slice 1/4-inch thick.
- Roll in flour, salt and pepper to taste.
- Fry for 3 minutes to each side.