Whole Roasted Garlic Heads - garlic

Method

• Position the oven racks so that they are evenly spaced.
• Preheat the oven to convection roast at 400F.
• Place the garlic heads side by side on a sheet of foil and drizzle them with olive oil.
• Wrap them tightly in foil and place on a baking sheet.
• Roast the heads on the center rack for 35 to 40 minutes or until the garlic is very soft.
• Let the garlic cool, still wrapped.
• To serve, unwrap and squeeze individual garlic cloves from their skins into a bowl or onto bread, crackers, or vegetables.