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Categories:Viewed: 29 - Published at: 2 years ago
Ingredients
- 1 cup butter
- 2/3 cup powdered sugar
- 2 cups flour
- 2 teaspoons vanilla
- 1 cup pecans, chopped
- 1 cup powdered sugar, to roll cookies
Method
- Cream butter.
- Add sugar, flour and vanilla.
- Work with clean hands and nails.
- Add nuts.
- Use 1 1/2 teaspoons of dough (about the size of a regular marble) and shape into small mice (teardrop shape).
- Bake in a 350° oven for 10 minutes or until set.
- If you like larger mice, use 1 1/2 Tablespoons of dough (size of walnut or golf ball) Bake for 20 minutes.
- When cool, roll in powdered sugar.
- Baking time will be approximate, according to the size of the mice.
- Please watch your first batch and record the correct minutes for your size mice and oven temperature.