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Categories:Viewed: 32 - Published at: 6 years ago
Ingredients
- 1 (1 1/4 ounce) envelope lipton recipe secrets vegetable soup mix
- 1 (16 ounce) container sour cream
- 1 (6 1/2 ounce) can crabmeat or 1 cup frozen crabmeat, thawed
- 1 (3 ounce) package cream cheese, softened
- 1 teaspoon lemon juice
Method
- Preheat oven 325°F In 1 quart casserole, combine all ingredients.
- Bake uncovered 30 minutes or until heated through.
- Serve with your favorite dippers.
- Makes 3 cups.
- Prep Time: 10 minutes.
- Cook Time: 30 minutes.
