Ingredients

  • 16 ounces fresh strawberries
  • 1 pint fresh blueberries
  • 8 ounces fresh raspberries
  • 2 tablespoons lemon juice
  • 1 teaspoon artificial sweetener (splenda)
  • 1 tablespoon triple sec (cointreau)
  • 1 tablespoon of fresh mint, chopped
  • 1 banana, sliced (optional)

Method

  • Stem and halve strawberries.
  • In a large bowl combine all the berries, lemon juice, splenda, triple sec and chopped mint.
  • Toss gently to combine, cover and refrigerate until serving.
  • Just before serving add sliced banana and toss again.