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Categories:Viewed: 70 - Published at: 7 years ago
Ingredients
- 1 lb. (16 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes
- 1 can (14.5 oz.) diced tomatoes, undrained
- 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
- 1/2 lb. extra-lean ground chicken, cooked
- 4 green onions, sliced
Method
- Combine all ingredients except onions in microwaveable bowl.
- Microwave on HIGH 5 min.
- or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
- Stir in onions.