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Categories:
country vegetable beef cubes hamburg mixed vegetables summer savory garlic salt celery salt parsley flakes
Viewed: 39 - Published at: 7 years agoIngredients
- 1 envelope Lipton country vegetable
- 2 beef cubes
- 1 lb. hamburg
- 2 cans mixed vegetables (16 oz.)
- 2 (8 oz.) cans V-8 juice
- 1/2 tsp. summer savory
- 1/2 tsp. garlic salt
- 1/2 tsp. celery salt
- dash of parsley flakes
Method
- In 8 cups water in large pot on high heat, add the Lipton mix and beef cubes.
- Cook hamburg in frying pan.
- Place into soup. Add mixed vegetables and V-8 juice; simmer for 20 minutes.
- Add seasonings; simmer for 20 minutes.