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Categories:
flour confectioners sugar walnuts margarine cream cheese confectioners sugar instant chocolate pudding milk nuts
Viewed: 57 - Published at: 9 years agoIngredients
- 1 c. flour
- 2 Tbsp. confectioners sugar
- 1/2 c. chopped walnuts
- 1/2 c. margarine
- 8 oz. cream cheese
- 1 c. confectioners sugar
- 9 oz. Cool Whip
- 2 small pkg. instant chocolate pudding
- 3 c. milk
- 9 oz. Cool Whip
- chopped nuts
Method
- Blend together flour, 2 tablespoons confectioners sugar, walnuts and margarine.
- Press in bottom of ungreased 9 x 13-inch pan.
- Bake at 350° for 12 to 15 minutes, or until golden brown. Cool.
- Blend cream cheese and 1 cup confectioners sugar until smooth.
- Fold in 9 ounce Cool Whip.
- Spread on first layer.
- Chill. Mix pudding and milk according to package instructions.
- Spread on second layer.
- Chill.
- Top with 9 ounce Cool Whip and sprinkle with some chopped walnuts.
