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Categories:Viewed: 3 - Published at: 8 months ago
Ingredients
- 1 lb. hamburger, rolled into small balls
- 1 large can tomato juice
- 1 large can V-8 juice
- 1/2 can water
- 1 bag frozen mixed vegetables
- 1 onion, chopped
- 2 potatoes, chopped
Method
- Let hamburger balls cook in the juice about 10 minutes. Add all the rest. Salt and pepper to taste. Should be done in 30 minutes.