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Ingredients
- 1 (8 oz.) pkg. softened cream cheese
- 2 Tbsp. milk
- 1/3 c. Catalina or French dressing
- 1/3 c. catsup
- 2 Tbsp. diced onion (dry)
Method
- Cream together cream cheese and milk.
- Add dressing and catsup.
- Add onion and blend well; refrigerate.