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Categories:Viewed: 24 - Published at: 7 years ago
Ingredients
- 2 cans Veg-All, drained
- 1 can sliced water chestnuts, drained
- 1 small onion, chopped
- salt and pepper to taste
- 1 c. mayonnaise
- 1 c. shredded sharp cheese
- bread crumbs
Method
- Mix all together except bread crumbs.
- Put in casserole dish and top with bread crumbs.
- Bake at 350° for 30 to 40 minutes.