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Categories:
ground beef onion brown sugar ketchup apple cider vinegar black pepper onion powder garlic powder garlic salt Worcestershire sauce american cheese slice cheese slice dill pickle
Viewed: 103 - Published at: 6 years agoIngredients
- 12 lb ground beef
- 13 cup onion, chopped
- 14 cup brown sugar
- 3 tablespoons ketchup
- 1 dash apple cider vinegar
- 1 dash black pepper
- 1 dash onion powder
- 1 dash garlic powder
- 1 dash garlic salt
- 1 dash Worcestershire sauce
- american cheese slice
- sharp cheese slice
- dill pickle slices
Method
- Brown beef and onions in a skillet.
- Simmer all ingredients for 15.
- minutes.
- If too sweet, add another sprinkle apple cider vinegar.
- If too sour add more brown sugar.
- Simmer another 5 minutes.
- Butter.
- and toast buns.
- Put meat mixture on bottom bun.
- Lay slices of.
- american cheese then sharp cheese on the meat.
- Then put under.
- broiler to melt cheese on the meat.
- Put a couple slices of.
- hamburger pickles on top and top with hamburger bun.
- Delicious!
- Makes 3-4 servings.
