Ingredients

  • 1 can (16 oz.) refried beans
  • 1 Tbsp. taco seasoning mix
  • 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 cup salsa
  • 1 cup shredded lettuce
  • 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
  • 4 green onions, sliced
  • 2 Tbsp. sliced black olives

Method

  • Mix beans and seasoning mix; spread onto bottom of pie plate.
  • Top with layers of remaining ingredients.
  • Refrigerate several hours or until chilled.