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Categories:Viewed: 60 - Published at: 8 years ago
Ingredients
- 1-1/2 cup uncooked noodles
- 1 tbsp. butter
- 3/4 cup ground ham
- 1/4 cup OR
- more grated cheese
- 1 egg, slightly beaten
- 1/4 cup thin cream
- 1/2 tsp. salt
- 1/4 cup buttered bread crumbs
Method
- Any leftover meat or mushrooms may be used in this dish.
- Cook the noodles as directed in the recipe for Lokshyna.
- Mix the drained noodles with the melted butter.
- Mix in the ham and cheese.
- Combine the egg, cream, and salt, and add to the mixture.
- If the ham is very salty, reduce the salt or omit it.
- Spoon into a buttered baking dish and top with the buttered bread crumbs.
- Bake in a moderate oven (350 degrees F) for about 45 minutes, or until done.
