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Categories:Viewed: 42 - Published at: 2 years ago
Ingredients
- 3 ounces pasta
- 2 cups spaghetti sauce
- 1 cup low fat cottage cheese
- 12 cup parmesan cheese, grated
- 1 (4 ounce) can black olives, sliced
Method
- Cook macaroni and drain.
- Heat spaghetti sauce in a large pot and add pasta; bring to a boil.
- Stir in the cheeses along wit the olives and gently heat.