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Ingredients
- 4 ounces moist roasted turkey (may use roast beef, roast pork, or roast chicken as well)
- 1/2 cup mashed potatoes
- 1 slice soft white bread (such as Wonder bread)
- 1 cup turkey gravy (or gravy appropriate to your meat choice)
Method
- Place bread on plate.
- Top with hot mashed potatoes and hot turkey over that.
- Cover all with gravy.
- Serve.