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Categories:Viewed: 61 - Published at: 2 years ago
Ingredients
- 1 (7 1/4 oz.) box macaroni and cheese
- 1 c. frozen peas
- 1 (12 oz.) can tuna, drained and chunked
- 1 tsp. dried Italian dressing
- 1/4 tsp. garlic powder
- 1/2 c. shredded Cheddar cheese
- 1/2 c. milk
- 1 Tbsp. grated Parmesan cheese
Method
- Prepare macaroni and cheese according to directions.
- Mix in remaining ingredients, except Parmesan cheese.
- Cover and heat for 10 minutes.
- Stir.
- Heat 10 minutes longer or until mixture is heated through and cheese is melted.
- Sprinkle with Parmesan cheese and serve.
