Ingredients

  • 1 can (6 1/2 oz.) tuna, drained
  • 1 c. cubed Cheddar cheese
  • 1/3 c. mayonnaise or salad dressing
  • 1/4 c. sweet pickle relish
  • 2 Tbsp. chopped green onion
  • 1/2 tsp. prepared mustard
  • 4 hot dog buns
  • sliced green olives

Method

  • Combine
  • tuna, cheese,
  • salad dressing, pickle relish, green onion
  • and mustard
  • and
  • mix well.
  • Fill buns with tuna mixture; garnish
  • with
  • olives.
  • Arrange buns in an 8 x 8-inch glass dish. Microwave
  • on Medium uncovered for 3 to 4 minutes or until cheese begins to melt.