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Categories:Viewed: 20 - Published at: 9 years ago
Ingredients
- 10 slices OSCAR MAYER Bacon, cut into 1-inch pieces
- 1 onion, chopped Safeway 1 lb For $1.49 thru 02/09
- 1 Tbsp. flour
- 1/2 cup water
- 1/2 cup HEINZ Apple Cider Vinegar
- 1/3 cup sugar
- 1/4 tsp. ground black pepper
- 6 red potatoes (1-1/2 lb.), peeled, cooked and sliced King Sooper's 5 lb For $1.88 thru 02/09
Method
- Cook and stir bacon in large skillet on medium heat until crisp.
- Use slotted spoon to remove bacon from skillet; drain on paper towels.
- Discard all but 2 Tbsp.
- drippings from skillet.
- Add onions to drippings in skillet; cook and stir 5 min.
- or until crisp-tender.
- Blend in flour.
- Stir in water, vinegar, pepper and bacon.
- Bring to boil; cook on medium heat 5 min.
- or until thickened, stirring occasionally.
- Pour over potatoes in large bowl; mix lightly.
- Serve warm.