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Categories:
flour tortillas cream cheese dry Hidden Valley green chiles black olives green onions green peppers red peppers Cheddar cheese green olives pepperoni
Viewed: 40 - Published at: 8 years agoIngredients
- 4 large flour tortillas (dairy case)
- 2 (8 oz.) pkg. cream cheese
- 1 pkg. dry Hidden Valley mix or salsa or dry taco mix
- chopped green chiles
- chopped black olives
- green onions
- green peppers
- red peppers
- Cheddar cheese
- chopped green olives
- chopped pepperoni, ham, bacon, etc.
Method
- Spread cream cheese on tortillas.
- Sprinkle on any or all of the ingredients listed.
- Roll and chill 2 hours.
- Slice 1/2-inch slices.
- Put toothpick through to hold in place.