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Categories:Viewed: 77 - Published at: 8 years ago
Ingredients
- 1 pkg. cream cheese (soft)
- 1 c. sour cream
- 2 Tbsp. picante sauce
- 2 to 3 green onions, chopped
- 1 small can green chilies
- salt, pepper and garlic to taste
- flour tortillas
Method
- Blend together first 6 ingredients. Spread onto flour tortillas; roll up tortillas and place seam side down in a Tupperware container. Refrigerate overnight. Slice before serving.