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Ingredients
- 4 ripe tomatoes, chopped
- 1 onion, chopped
- 1 jalapeno pepper, seeded and chopped.
- 1 tablespoon white vinegar
- 1 teaspoon salt
Method
- chop tomatoes.
- chop onion.
- seed and chop pepper.
- mix together with vinegar and salt.
- add more pepper if desired.
- let stand in frig about 1 hour so flavors can blend.
- cook time is chill time.