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Categories:Viewed: 24 - Published at: 5 years ago
Ingredients
- 1 egg, beaten
- 2 tablespoons canned pumpkin (100% pumpkin)
- 1/2 teaspoon brown sugar (I use Florida Crystals Organic Brown Sugar)
- 1 dash salt
- 1 dash pumpkin pie spice
- 1 slice bread (I use Orowheat Double Fiber Whole Wheat bread)
- 1 slice butter
Method
- Mix all the ingredients except the bread.
- Dip the bread in the egg mixture and let it sit for about 30 seconds per side.
- Melt the butter in a pan and "fry" the bread on each side until nice and golden brown.
- Cut into sticks or small cubes and serve to your toddler! YUM!
