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Ingredients
- 2-1/2 cups Ice
- 1/2 cups Tequila
- 1/4 cups Cointreau
- 1 Lime
- 2 Tablespoons Simple Syrup
- 2 cups Fresh Strawberries, Tops Removed
- Sugar For Rimming
Method
- Add ice to blender. Add tequila, Cointreau, juice from lime, and simple syrup to blender. Blend.
- Feed strawberries into blender and blend some more, about 20 seconds or fully blended.
- Using the spent lime, moisten margarita glass rim and rim with sugar. Pour contents of blender into margarita glasses. Serve.
