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Categories:
margarine brown sugar sugar eggs vanilla all-purpose baking soda cinnamon salt rolled oats chocolate chips cranberries coconut
Viewed: 52 - Published at: a year agoIngredients
- 1 cup margarine or 1 cup butter, softened
- 1 cup firmly packed brown sugar
- 12 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 12 teaspoon salt
- 3 cups rolled oats or 3 cups quick oats
- 2 cups chocolate chips
- 1 cup dried cranberries
- 12 cup unsweetened dried shredded coconut
Method
- Heat oven to 350F.
- Beat together margarine and sugars until creamy.
- Add eggs and vanilla; beat well.
- Add combined flour, baking soda, cinnamon and salt; mix well.
- Stir in oats, chocolate chips, cranberries and coconut.
- Drop by rounded tablespoonfuls onto ungreased cookie sheet.
- Bake 10-12 minutes or until golden brown.
- Cool 1 minute on cookie sheet; remove to wire rack to cool completely.
