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Categories:Viewed: 27 - Published at: 8 years ago
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 1 c. shredded Cheddar
- 1 small can green chilies, chopped
- 1 small can black olives, chopped
- 3 small green onions
- 10 small flour tortillas
- salsa
Method
- Combine first 5 ingredients.
- Spread between tortillas and make them 5 high.
- Chill and cut in squares.
- Dip in salsa.