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Categories:Viewed: 49 - Published at: 8 years ago
Ingredients
- 12 cup soy sauce
- 1 clove garlic
- 2 tablespoons brown sugar
- 12-1 teaspoon ground ginger
- 2 tablespoons Worcestershire sauce
- 1 tablespoon lemon juice or 1 tablespoon vinegar
- 1 flank steak (1 1/2 - 2 lbs)
Method
- Combine all ingredients except steak.
- Add steak, coating with marinade.
- Cover tightly and refrigerate 6-24 hours, turning occasionally.
- Remove from marinade.
- Broil or grill about 5 minutes each side.
- To serve, cut accross the grain into thin slices.
