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Categories:Viewed: 46 - Published at: 9 years ago
Ingredients
- 1 lb. hamburger
- 1 lb. Polish sausage
- 2 c. cooked macaroni
- 2 c. canned tomatoes
- 8 oz. grated Cheddar cheese
- 2 Tbsp. Worcestershire sauce
- salt and pepper to taste
Method
- Cook macaroni; set aside.
- Brown hamburger.
- Drain.
- Add sliced Polish sausage and tomatoes.
- Cook down a little until sausage is done.
- Add macaroni, salt, pepper and Worcestershire.
- Put in casserole dish.
- Top with grated cheese.
- Heat until cheese melts.