Ten-Minute Cheaters Pizza - pita bread

Method

• Want pizza?
• It takes a few minutes!
• Here's the trick: keep pitas or tortillas, meat, and cheese in the freezer.
• You can freeze a 2 inch stick of pepperoni in the freezer, and cut off the amount you need with a good sharp, warm, knife.
• If you have a bag of shredded mozza in the freezer, it is easy to take only the amount you need.
• Always keep a can or jars of plain tomato sauce in the house (you can then use it for pasta or other meals too).
• Put tomato sauce on pita, put on basil and oregano, then cheese, then veggies, then meat.
• Stick it in the oven or toaster oven at 375F degrees for about 7 minutes (until done).
• Sometimes I make the original recipie with hot italian sausage.
• You can keep a link of italian sausage in the freezer.
• Just make sure you skin and cook it first (takes only a few minutes in a frying pan).
• A good snack or appetizer I make uses a tortilla, tomato sauce, basil, a little freshly ground pepper, and feta cheese.
• Simple, and tastes gourmet!