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Categories:Viewed: 35 - Published at: 5 years ago
Ingredients
- 1 envelope plain gelatin
- 1/4 c. cold water
- 2 carrots
- 2 sticks celery
- 2 cucumbers
- 1 small onion
- 1 green pepper
- 2 c. mayonnaise
- 1 tsp. lemon juice
- salt to taste
- bread
Method
- Dissolve 1 envelope of gelatin in 1/4 cup of cold water.
- Put in dish and set in hot water until melted.
- Grate carrots, celery, cucumbers, onion and green pepper.
- Drain and mix with gelatin. Add mayonnaise, lemon juice and salt to taste.
- Let stand 2 or 3 hours.
- Spread a thin layer between 2 slices of bread.
- Cut off crusts and cut in 4 pieces.
