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Categories:
ground beef celery onion green pepper ketchup chili sauce sugar brown sugar cider vinegar ground mustard salt pepper buns
Viewed: 43 - Published at: 4 years agoIngredients
- 1 pound ground beef
- 1/2 cup chopped celery
- 1/3 cup chopped onion
- 2 tablespoons chopped green pepper
- 1 cup ketchup
- 1/2 cup chili sauce
- 1 tablespoon sugar
- 1 tablespoon brown sugar
- 1 tablespoon cider vinegar
- 2 teaspoons ground mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 6 hamburger buns, split
Method
- In a large skillet, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain.
- Stir in the ketchup, chili sauce, sugars, vinegar, mustard, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Serve on buns.
