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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 34 cup packed brown sugar
- 1 tablespoon vanilla extract
- 12 cup chopped peanuts
- 6 apples, cut into wedges
Method
- In a small bowl, beat cream cheese, brown sugar and vanilla until smooth.
- Spread mixture on small serving plate; top with nuts.
- Serve with apple wedges.