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Categories:Viewed: 32 - Published at: 2 years ago
Ingredients
- 1 can crescent rolls
- corn chips
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 1 can refried beans
- 1 c. sour cream
- 1 c. Cheddar cheese
Method
- Spray pie pan with nonstick spray.
- Preheat oven to temperature on crescent roll can.
- Brown ground beef, drain.
- Add seasoning and the suggested amount of water on package.
- Let simmer while making a crust out of the crescent rolls.
- Put a layer of crushed corn chips on top of crust, then place seasoned meat on top of chips. Put a layer of refried beans on top of meat, then a layer of sour cream.
- Put another layer of crushed corn chips and then the cheese.
- Bake 20 to 25 minutes until crust is brown.
- Serve with salsa.
