Ingredients

  • 1 1/2 lb. ground beef
  • 1 pkg. taco mix
  • 1/2 c. water
  • 3 tomatoes, diced (may use canned)
  • 1 onion, diced
  • 1 lb. Velveeta cheese, sliced
  • 8 oz. noodles
  • 1 1/2 c. crushed Doritos (nacho cheese flavored)
  • taco sauce, salsa or green chilies as desired

Method

  • Brown beef and onion in skillet.
  • Add tomatoes, water and taco seasoning.
  • Stir well and simmer for 10 minutes.
  • Cook noodles until tender and drain.
  • In greased 2 1/2-quart casserole dish, layer beef mixture, noodles, cheese, nacho chips and salsa 3 times.
  • Sprinkle nacho chips on top.
  • Bake, uncovered, at 350° for 40 to 45 minutes.