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Ingredients
- 2 c. sweet potatoes, boiled and skinned
- 2 apples, peeled
- 1/2 c. brown sugar
- 4 Tbsp. butter
- 1/2 tsp. salt
Method
- Preheat oven to 350°.
- Slice cooked potatoes and apples 1/4 to 1/2-inch thick.
- Place half of each in a buttered baking dish. Sprinkle with half the sugar and salt and then dot with half the butter.
- Repeat.
- Cover and bake 40 minutes.