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Categories:
chicken flour salt pepper oil green pepper stalks celery onion pineapple ketchup brown sugar vinegar
Viewed: 15 - Published at: 9 years agoIngredients
- 2 lbs chicken pieces
- flour
- salt
- pepper
- oil (for frying)
- 1 green pepper
- 3 stalks celery, chopped finely
- 1 medium onion, chopped
- 1/2 cup crushed pineapple (undrained)
- 1/2 cup ketchup
- 1/4 cup brown sugar
- vinegar (just a splash)
Method
- Preheat oven to 350° Chop all vegetables.
- Coat chicken pieces with flour, salt and pepper.
- Brown on all sides in oil.
- Place in a baking pan.
- Mix together all remaining ingredients and pour over the chicken in baking pan.
- Bake one hour.