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Categories:
fresh bean sprouts shredded carrot green bell pepper red bell pepper green onion banana pepper white vinegar sugar sesame oil salt hot sauce garlic
Viewed: 30 - Published at: 10 months agoIngredients
- 4 cups fresh bean sprouts
- 3/4 cup shredded carrot
- 1/2 cup thinly sliced green bell pepper
- 1/2 cup thinly sliced red bell pepper
- 1/4 cup sliced green onion
- 1/4 cup chopped banana pepper
- 1/2 cup white vinegar
- 3 tablespoons sugar
- 1 tablespoon sesame oil
- 1/4 teaspoon salt
- 1/8 teaspoon hot sauce
- 1 garlic clove, crushed
Method
- Combine the first 6 ingredients in a medium bowl, tossing well. Combine the vinegar and remaining ingredients, stirring well with a whisk.
- Pour the vinegar mixture over sprout mixture, tossing gently to coat. Cover and chill.