You may also like
Categories:Viewed: 52 - Published at: 4 years ago
Ingredients
- 3 egg whites
- 1 tsp. vanilla
- 1/4 tsp. cream of tartar
- 1/4 tsp. peppermint extract
- 1 c. sugar
- 44 milk chocolate kisses
- green or red colored sugar
Method
- In a small mixer bowl, beat egg whites, vanilla, cream of tartar, and, if desired, peppermint extract until soft peaks form. Gradually add sugar, beating until stiff peaks form.
- Drop by rounded tablespoonfuls 1 1/2-inches apart onto a highly greased cookie sheet.
- Press chocolate kiss into each cookie.
- With a knife or narrow spatula, bring meringue up and over candy and swirl the top.
- Sprinkle with colored sugar.
- Bake in a 300° oven for 20 to 25 minutes or until done.
- Immediately remove and cool. Makes about 44.
