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Categories:Viewed: 18 - Published at: 5 years ago
Ingredients
- 1 whole round steak (any thickness desired)
- 1 (10 3/4 ounce) can condensed golden mushroom soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (1 1/4 ounce) envelope dry onion soup mix
- 1.5 (10 3/4 ounce) cans water (use empty soup can)
- 1 fresh garlic clove, minced
Method
- Trim fat from meat.
- Sprinkle with minced garlic.
- Mix cream soups with water.
- Pour over meat.
- Sprinkle dry onion soup over top.
- Bake 325°F oven for about 2 hours, or, place in crockpot in morning, low setting, 6-8 hours.
