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Categories:Viewed: 34 - Published at: 9 years ago
Ingredients
- 1 1/2 ounces light rum
- 3 -4 blackberries
- 3 -4 blueberries
- 3 -4 red raspberries
- 8 -12 fresh mint leaves
- 1 lime, juice of
- 1 ounce simple syrup
- soda water
- mint sprig (to garnish)
Method
- Muddle mint, simple syrup or sugar, berries and lime juice.
- Fill glass with crushed ice - it is very important to use crushed ice, not cubed - then add rum.
- Stir well until the ice is reduced by 1/3, then top with more crushed ice, stirring until glass begins to frost on the outside.
- Spritz with soda water and stir one last time to incorporate.
- Garnish with a sprig of fresh mint.
