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Categories:
pretzels butter sugar cream cheese strawberry gelatin boiling water frozen strawberries pineapple cream
Viewed: 31 - Published at: 9 years agoIngredients
- 2 c. crushed pretzels
- 3/4 c. melted butter
- 3 Tbsp. sugar, plus 3/4 c. sugar
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) container whipped topping
- 2 (3 oz.) pkg. strawberry gelatin
- 2 c. boiling water
- 2 (10 oz.) pkg. frozen strawberries
- 1 (8 oz.) can crushed pineapple
- whipped topping or whipped cream, to garnish
Method
- Preheat oven to 400°. For the crust, mix the pretzels, butter, and 3 tablespoons sugar. Press this mixture into a 9 by 13-inch pan and bake for 7 minutes. Set aside and allow to cool.
