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Categories:Viewed: 6 - Published at: 9 years ago
Ingredients
- 1 1/4 c. crushed pretzels
- 1/4 c. sugar
- 10 Tbsp. melted butter
- 14 oz. sweetened condensed milk
- 1/2 c. pureed strawberries
- 1/2 c. lime juice
- 8 oz. frozen whipped topping
Method
- Mix pretzels, sugar and butter.
- Press into 9-inch pie plate and refrigerate.
- Mix condensed milk, strawberries and lime juice in large bowl until blended.
- Fold in whipped topping.
- Pour into crust.
- Freeze 6 hours or overnight.
- Let stand at room temperature for 15 minutes or until pie can be cut.
- Garnish with extra whipped topping.
