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Ingredients
- 2 cups sliced organic strawberries
- 1 1/2 cups creme fraiche (I used homemade)
- 1 cup milk, half and half or heavy cream (I used milk)
- 1/2 cup pure maple syrup
Method
- Combine all ingredients in a blender and process until smooth.
- Freeze in your ice-cream maker according to the manufacturer's instructions.