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Categories:Viewed: 100 - Published at: 7 years ago
Ingredients
- 1 (10 ounce) bag spinach
- 13 cup toasted almond
- 5 slices crisp bacon (crumbled)
- 1 small onion (very thinly sliced)
- 1 small apple (diced)
- 8 mandarin orange sections (optional)
- 14 cup olive oil
- 18 teaspoon dry mustard
- 3 tablespoons tarragon vinegar (or other vinegar)
- 1 teaspoon sugar
Method
- You can use more or less spinach as desired.
- Tear the spinach into a bowl.
- Add the rest of the ingredients.
- Whisk the dressing well and add to the bowl.
- Toss slightly and arrange on plates.
