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Categories:
ground chuck onion Mozzarella cheese sour cream crescent rolls butter Parmesan cheese spaghetti sauce
Viewed: 51 - Published at: 8 months agoIngredients
- 1 lb. ground chuck
- 1/4 c. onion, chopped
- 2 c. Mozzarella cheese
- 1/2 c. sour cream
- 1 (8 oz.) can crescent rolls
- 2 Tbsp. butter
- 1/3 c. Parmesan cheese
- 1 c. spaghetti sauce
Method
- Preheat oven to 350°.
- Brown ground chuck with onion.
- Drain. Add spaghetti sauce to meat and put in casserole dish.
- Mix together Mozzarella cheese and sour cream.
- Spread over ground beef.
- Place crescent rolls over mixture.
- Melt butter and add Parmesan cheese.
- Spread over crescent rolls.
- Bake for 18 to 20 minutes or until golden brown.
