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Ingredients
- 1 whole Sweet Potato, Peeled And Cut Into Wedges
- 1/4 teaspoons Sea Salt
- 1/4 teaspoons Cajun Seasoning
Method
- Preheat oven to 400 degrees. Place sweet potato wedges on a roasting rack with a pan beneath. Spray each wedge with cooking spray. Sprinkle with sea salt and Cajun seasoning. Turn over and spray opposite sides of wedges. Sprinkle with remaining sea salt and Cajun seasoning. Bake for 20 - 30 minutes, watching carefully to prevent burning.